2 2/3 Tbsp of Onion Leaves to Ounces Conversion

Question:
How many ounces of onion leaves in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of onion leaves in ounces?

The answer is:
2 2/3 US tablespoons of onion leaves is equivalent to 0.612 ( ~ 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US tablespoons of onion leaves equals 0.612 ( ~ 1/2) ounces. (*)
(*) To be more precise, 2 2/3 US tablespoons of onion leaves is equal to 0.61207 ounces. All figures are approximate.

US tablespoons of onion leaves to ounces Chart

US tablespoons of onion leaves to ounces
1.767 US tablespoons of onion leaves = 0.406 ounces
1.867 US tablespoons of onion leaves = 0.428 ounces
1.967 US tablespoons of onion leaves = 0.451 ounces
2.067 US tablespoons of onion leaves = 0.474 ounces
2.167 US tablespoons of onion leaves = 0.497 ounces
2.267 US tablespoons of onion leaves = 0.52 ounces
2.367 US tablespoons of onion leaves = 0.543 ounces
2.467 US tablespoons of onion leaves = 0.566 ounces
2.567 US tablespoons of onion leaves = 0.589 ounces
2.67 US tablespoons of onion leaves = 0.612 ounces
US tablespoons of onion leaves to ounces
2.67 US tablespoons of onion leaves = 0.612 ounces
2.767 US tablespoons of onion leaves = 0.635 ounces
2.867 US tablespoons of onion leaves = 0.658 ounces
2.967 US tablespoons of onion leaves = 0.681 ounces
3.067 US tablespoons of onion leaves = 0.704 ounces
3.167 US tablespoons of onion leaves = 0.727 ounces
3.267 US tablespoons of onion leaves = 0.75 ounces
3.367 US tablespoons of onion leaves = 0.773 ounces
3.467 US tablespoons of onion leaves = 0.796 ounces
3.567 US tablespoons of onion leaves = 0.819 ounces

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

2 2/3 US tablespoons of onion leaves equals how many ounces?

2 2/3 US tablespoons of onion leaves is equivalent 0.612 ( ~ 1/2) ounces.

How much is 0.612 ounces of onion leaves in US tablespoons?

0.612 ounces of onion leaves equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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