2 2/3 Tbsp of Sliced Apples to Grams Conversion

Question:
How many grams of sliced apples in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of sliced apples in grams?

The answer is:
2 2/3 US tablespoons of sliced apples is equivalent to 29.2 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US tablespoons of sliced apples equals 29.2 grams. (*)
(*) To be more precise, 2 2/3 US tablespoons of sliced apples is equal to 29.183 grams. All figures are approximate.

US tablespoons of sliced apples to grams Chart

US tablespoons of sliced apples to grams
1.767 US tablespoons of sliced apples = 19.3 grams
1.867 US tablespoons of sliced apples = 20.4 grams
1.967 US tablespoons of sliced apples = 21.5 grams
2.067 US tablespoons of sliced apples = 22.6 grams
2.167 US tablespoons of sliced apples = 23.7 grams
2.267 US tablespoons of sliced apples = 24.8 grams
2.367 US tablespoons of sliced apples = 25.9 grams
2.467 US tablespoons of sliced apples = 27 grams
2.567 US tablespoons of sliced apples = 28.1 grams
2.67 US tablespoons of sliced apples = 29.2 grams
US tablespoons of sliced apples to grams
2.67 US tablespoons of sliced apples = 29.2 grams
2.767 US tablespoons of sliced apples = 30.3 grams
2.867 US tablespoons of sliced apples = 31.4 grams
2.967 US tablespoons of sliced apples = 32.5 grams
3.067 US tablespoons of sliced apples = 33.6 grams
3.167 US tablespoons of sliced apples = 34.7 grams
3.267 US tablespoons of sliced apples = 35.7 grams
3.367 US tablespoons of sliced apples = 36.8 grams
3.467 US tablespoons of sliced apples = 37.9 grams
3.567 US tablespoons of sliced apples = 39 grams

Note: some values may be rounded.

FAQs on sliced apples weight to volume conversion

2 2/3 US tablespoons of sliced apples equals how many grams?

2 2/3 US tablespoons of sliced apples is equivalent 29.2 grams.

How much is 29.2 grams of sliced apples in US tablespoons?

29.2 grams of sliced apples equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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