2 2/3 Tbsp of Spring Onion to Ounces Conversion

Question:
How many ounces of spring onion in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of spring onion in ounces?

The answer is:
2 2/3 US tablespoons of spring onion is equivalent to 0.612 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US tablespoons of spring onion equals 0.612 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 2 2/3 US tablespoons of spring onion is equal to 0.61207 ounces. All figures are approximate.

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US tablespoons of spring onion to ounces Chart

US tablespoons of spring onion to ounces
1.767 US tablespoons of spring onion	=	0.406 ounces
1.867 US tablespoons of spring onion	=	0.428 ounces
1.967 US tablespoons of spring onion	=	0.451 ounces
2.067 US tablespoons of spring onion	=	0.474 ounces
2.167 US tablespoons of spring onion	=	0.497 ounces
2.267 US tablespoons of spring onion	=	0.52 ounces
2.367 US tablespoons of spring onion	=	0.543 ounces
2.467 US tablespoons of spring onion	=	0.566 ounces
2.567 US tablespoons of spring onion	=	0.589 ounces
2.67 US tablespoons of spring onion	=	0.612 ounces

US tablespoons of spring onion to ounces
2.67 US tablespoons of spring onion	=	0.612 ounces
2.767 US tablespoons of spring onion	=	0.635 ounces
2.867 US tablespoons of spring onion	=	0.658 ounces
2.967 US tablespoons of spring onion	=	0.681 ounces
3.067 US tablespoons of spring onion	=	0.704 ounces
3.167 US tablespoons of spring onion	=	0.727 ounces
3.267 US tablespoons of spring onion	=	0.75 ounces
3.367 US tablespoons of spring onion	=	0.773 ounces
3.467 US tablespoons of spring onion	=	0.796 ounces
3.567 US tablespoons of spring onion	=	0.819 ounces

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

2 2/3 US tablespoons of spring onion equals how many ounces?

2 2/3 US tablespoons of spring onion is equivalent 0.612 ( ~ ¹/₂) ounces.

How much is 0.612 ounces of spring onion in US tablespoons?

0.612 ounces of spring onion equals 2 2/3 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.