2 2/3 Tbsp of Sugar to Ounces Conversion

Question:
How many ounces of sugar in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of sugar in ounces?

The answer is:
2 2/3 US tablespoons of sugar is equivalent to 1.18 ( ~ 1 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US tablespoons of sugar equals 1.18 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 2 2/3 US tablespoons of sugar is equal to 1.1824 ounce. All figures are approximate.

US tablespoons of sugar to ounces Chart

US tablespoons of sugar to ounces
1.767 US tablespoon of sugar = 0.783 ounce
1.867 US tablespoon of sugar = 0.828 ounce
1.967 US tablespoon of sugar = 0.872 ounce
2.067 US tablespoons of sugar = 0.916 ounce
2.167 US tablespoons of sugar = 0.961 ounce
2.267 US tablespoons of sugar = 1.01 ounce
2.367 US tablespoons of sugar = 1.05 ounce
2.467 US tablespoons of sugar = 1.09 ounce
2.567 US tablespoons of sugar = 1.14 ounce
2.67 US tablespoons of sugar = 1.18 ounce
US tablespoons of sugar to ounces
2.67 US tablespoons of sugar = 1.18 ounce
2.767 US tablespoons of sugar = 1.23 ounce
2.867 US tablespoons of sugar = 1.27 ounce
2.967 US tablespoons of sugar = 1.32 ounce
3.067 US tablespoons of sugar = 1.36 ounce
3.167 US tablespoons of sugar = 1.4 ounce
3.267 US tablespoons of sugar = 1.45 ounce
3.367 US tablespoons of sugar = 1.49 ounce
3.467 US tablespoons of sugar = 1.54 ounce
3.567 US tablespoons of sugar = 1.58 ounce

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

2 2/3 US tablespoons of sugar equals how many ounces?

2 2/3 US tablespoons of sugar is equivalent 1.18 ( ~ 1 1/4) ounce.

How much is 1.18 ounce of sugar in US tablespoons?

1.18 ounce of sugar equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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