2 2/3 Tbsp of Unboiled Semolina to Grams Conversion

Question:
How many grams of unboiled semolina in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of unboiled semolina in grams?

The answer is:
2 2/3 US tablespoons of unboiled semolina is equivalent to 30 grams(*)

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Results:

2 2/3 US tablespoons of unboiled semolina equals 30 grams. (*)
(*) To be more precise, 2 2/3 US tablespoons of unboiled semolina is equal to 30.011 grams. All figures are approximate.

US tablespoons of unboiled semolina to grams Chart

US tablespoons of unboiled semolina to grams
1.767 US tablespoon of unboiled semolina = 19.9 grams
1.867 US tablespoon of unboiled semolina = 21 grams
1.967 US tablespoon of unboiled semolina = 22.1 grams
2.067 US tablespoons of unboiled semolina = 23.3 grams
2.167 US tablespoons of unboiled semolina = 24.4 grams
2.267 US tablespoons of unboiled semolina = 25.5 grams
2.367 US tablespoons of unboiled semolina = 26.6 grams
2.467 US tablespoons of unboiled semolina = 27.8 grams
2.567 US tablespoons of unboiled semolina = 28.9 grams
2.67 US tablespoons of unboiled semolina = 30 grams
US tablespoons of unboiled semolina to grams
2.67 US tablespoons of unboiled semolina = 30 grams
2.767 US tablespoons of unboiled semolina = 31.1 grams
2.867 US tablespoons of unboiled semolina = 32.3 grams
2.967 US tablespoons of unboiled semolina = 33.4 grams
3.067 US tablespoons of unboiled semolina = 34.5 grams
3.167 US tablespoons of unboiled semolina = 35.6 grams
3.267 US tablespoons of unboiled semolina = 36.8 grams
3.367 US tablespoons of unboiled semolina = 37.9 grams
3.467 US tablespoons of unboiled semolina = 39 grams
3.567 US tablespoons of unboiled semolina = 40.1 grams

Note: some values may be rounded.

FAQs on unboiled semolina weight to volume conversion

2 2/3 US tablespoons of unboiled semolina equals how many grams?

2 2/3 US tablespoons of unboiled semolina is equivalent 30 grams.

How much is 30 grams of unboiled semolina in US tablespoons?

30 grams of unboiled semolina equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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