2 2/3 Teaspoons of Cooked Spinach to Grams Conversion

Question:
How many grams of cooked spinach in 2 2/3 US teaspoons? How much are 2 2/3 teaspoons of cooked spinach in grams?

The answer is:
2 2/3 US teaspoons of cooked spinach is equivalent to 12.5 grams(*)

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Results:

2 2/3 US teaspoons of cooked spinach equals 12.5 grams. (*)
(*) To be more precise, 2 2/3 US teaspoons of cooked spinach is equal to 12.501 grams. All figures are approximate.

US teaspoons of cooked spinach to grams Chart

US teaspoons of cooked spinach to grams
1.767 US teaspoon of cooked spinach = 8.28 grams
1.867 US teaspoon of cooked spinach = 8.75 grams
1.967 US teaspoon of cooked spinach = 9.22 grams
2.067 US teaspoons of cooked spinach = 9.69 grams
2.167 US teaspoons of cooked spinach = 10.2 grams
2.267 US teaspoons of cooked spinach = 10.6 grams
2.367 US teaspoons of cooked spinach = 11.1 grams
2.467 US teaspoons of cooked spinach = 11.6 grams
2.567 US teaspoons of cooked spinach = 12 grams
2.67 US teaspoons of cooked spinach = 12.5 grams
US teaspoons of cooked spinach to grams
2.67 US teaspoons of cooked spinach = 12.5 grams
2.767 US teaspoons of cooked spinach = 13 grams
2.867 US teaspoons of cooked spinach = 13.4 grams
2.967 US teaspoons of cooked spinach = 13.9 grams
3.067 US teaspoons of cooked spinach = 14.4 grams
3.167 US teaspoons of cooked spinach = 14.8 grams
3.267 US teaspoons of cooked spinach = 15.3 grams
3.367 US teaspoons of cooked spinach = 15.8 grams
3.467 US teaspoons of cooked spinach = 16.3 grams
3.567 US teaspoons of cooked spinach = 16.7 grams

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

2 2/3 US teaspoons of cooked spinach equals how many grams?

2 2/3 US teaspoons of cooked spinach is equivalent 12.5 grams.

How much is 12.5 grams of cooked spinach in US teaspoons?

12.5 grams of cooked spinach equals 2 2/3 ( ~ 2 3/4) US teaspoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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