2 2/3 Tsp of All Purpose Flour to Grams Conversion
Question:
How many grams of all purpose flour in 2 2/3 US teaspoons? How much are 2 2/3 tsp of all purpose flour in grams?
The answer is:
2 2/3 US teaspoons of all purpose flour is equivalent to 6.66 grams(*)
Volume to 'Weight' Converter
US teaspoons of all purpose flour to grams Chart
| US teaspoons of all purpose flour to grams | ||
|---|---|---|
| 1.767 US teaspoons of all purpose flour | = | 4.42 grams |
| 1.867 US teaspoons of all purpose flour | = | 4.67 grams |
| 1.967 US teaspoons of all purpose flour | = | 4.92 grams |
| 2.067 US teaspoons of all purpose flour | = | 5.17 grams |
| 2.167 US teaspoons of all purpose flour | = | 5.42 grams |
| 2.267 US teaspoons of all purpose flour | = | 5.67 grams |
| 2.367 US teaspoons of all purpose flour | = | 5.92 grams |
| 2.467 US teaspoons of all purpose flour | = | 6.16 grams |
| 2.567 US teaspoons of all purpose flour | = | 6.41 grams |
| 2.67 US teaspoons of all purpose flour | = | 6.66 grams |
| US teaspoons of all purpose flour to grams | ||
|---|---|---|
| 2.67 US teaspoons of all purpose flour | = | 6.66 grams |
| 2.767 US teaspoons of all purpose flour | = | 6.91 grams |
| 2.867 US teaspoons of all purpose flour | = | 7.16 grams |
| 2.967 US teaspoons of all purpose flour | = | 7.41 grams |
| 3.067 US teaspoons of all purpose flour | = | 7.66 grams |
| 3.167 US teaspoons of all purpose flour | = | 7.91 grams |
| 3.267 US teaspoons of all purpose flour | = | 8.16 grams |
| 3.367 US teaspoons of all purpose flour | = | 8.41 grams |
| 3.467 US teaspoons of all purpose flour | = | 8.66 grams |
| 3.567 US teaspoons of all purpose flour | = | 8.91 grams |
Note: some values may be rounded.
FAQs on all purpose flour weight to volume conversion
2 2/3 US teaspoons of all purpose flour equals how many grams?
2 2/3 US teaspoons of all purpose flour is equivalent 6.66 grams.
How much is 6.66 grams of all purpose flour in US teaspoons?
6.66 grams of all purpose flour equals 2 2/3 ( ~ 2
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.