2 2/3 Tsp of Table Salt to Grams Conversion

Question:
How many grams of table salt in 2 2/3 US teaspoons? How much are 2 2/3 tsp of table salt in grams?

The answer is:
2 2/3 US teaspoons of table salt is equivalent to 16 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US teaspoons of table salt equals 16 grams. (*)
(*) To be more precise, 2 2/3 US teaspoons of table salt is equal to 15.998 grams. All figures are approximate.

US teaspoons of table salt to grams Chart

US teaspoons of table salt to grams
1.767 US teaspoon of table salt = 10.6 grams
1.867 US teaspoon of table salt = 11.2 grams
1.967 US teaspoon of table salt = 11.8 grams
2.067 US teaspoons of table salt = 12.4 grams
2.167 US teaspoons of table salt = 13 grams
2.267 US teaspoons of table salt = 13.6 grams
2.367 US teaspoons of table salt = 14.2 grams
2.467 US teaspoons of table salt = 14.8 grams
2.567 US teaspoons of table salt = 15.4 grams
2.67 US teaspoons of table salt = 16 grams
US teaspoons of table salt to grams
2.67 US teaspoons of table salt = 16 grams
2.767 US teaspoons of table salt = 16.6 grams
2.867 US teaspoons of table salt = 17.2 grams
2.967 US teaspoons of table salt = 17.8 grams
3.067 US teaspoons of table salt = 18.4 grams
3.167 US teaspoons of table salt = 19 grams
3.267 US teaspoons of table salt = 19.6 grams
3.367 US teaspoons of table salt = 20.2 grams
3.467 US teaspoons of table salt = 20.8 grams
3.567 US teaspoons of table salt = 21.4 grams

Note: some values may be rounded.

FAQs on table salt weight to volume conversion

2 2/3 US teaspoons of table salt equals how many grams?

2 2/3 US teaspoons of table salt is equivalent 16 grams.

How much is 16 grams of table salt in US teaspoons?

16 grams of table salt equals 2 2/3 ( ~ 2 3/4) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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