20 Ml of Boiled Mungbeans to Ounces Conversion

Question:
How many ounces of boiled mungbeans in 20 milliliters? How much are 20 ml of boiled mungbeans in ounces?

The answer is:
20 milliliters of boiled mungbeans is equivalent to 0.495 ( ~ 1/2) ounces(*)

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Results:

20 milliliters of boiled mungbeans equals 0.495 ( ~ 1/2) ounces. (*)
(*) To be more precise, 20 milliliters of boiled mungbeans is equal to 0.49525 ounces. All figures are approximate.

Milliliters of boiled mungbeans to ounces Chart

Milliliters of boiled mungbeans to ounces
11 milliliters of boiled mungbeans = 0.272 ounces
12 milliliters of boiled mungbeans = 0.297 ounces
13 milliliters of boiled mungbeans = 0.322 ounces
14 milliliters of boiled mungbeans = 0.347 ounces
15 milliliters of boiled mungbeans = 0.371 ounces
16 milliliters of boiled mungbeans = 0.396 ounces
17 milliliters of boiled mungbeans = 0.421 ounces
18 milliliters of boiled mungbeans = 0.446 ounces
19 milliliters of boiled mungbeans = 0.47 ounces
20 milliliters of boiled mungbeans = 0.495 ounces
Milliliters of boiled mungbeans to ounces
20 milliliters of boiled mungbeans = 0.495 ounces
21 milliliters of boiled mungbeans = 0.52 ounces
22 milliliters of boiled mungbeans = 0.545 ounces
23 milliliters of boiled mungbeans = 0.57 ounces
24 milliliters of boiled mungbeans = 0.594 ounces
25 milliliters of boiled mungbeans = 0.619 ounces
26 milliliters of boiled mungbeans = 0.644 ounces
27 milliliters of boiled mungbeans = 0.669 ounces
28 milliliters of boiled mungbeans = 0.693 ounces
29 milliliters of boiled mungbeans = 0.718 ounces

Note: some values may be rounded.

FAQs on boiled mungbeans weight to volume conversion

20 milliliters of boiled mungbeans equals how many ounces?

20 milliliters of boiled mungbeans is equivalent 0.495 ( ~ 1/2) ounces.

How much is 0.495 ounces of boiled mungbeans in milliliters?

0.495 ounces of boiled mungbeans equals 20 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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