20 Ml of Brown Sugar to Pounds Conversion

Question:
How many pounds of brown sugar in 20 milliliters? How much are 20 ml of brown sugar in pounds?

The answer is:
20 milliliters of brown sugar is equivalent to 0.041 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 20 milliliters of brown sugar equals 0.041 pounds. (*)
(*) To be more precise, 20 milliliters of brown sugar is equal to 0.041006 pounds. All figures are approximate.

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Milliliters of brown sugar to pounds Chart

Milliliters of brown sugar to pounds
11 milliliters of brown sugar	=	0.0226 pounds
12 milliliters of brown sugar	=	0.0246 pounds
13 milliliters of brown sugar	=	0.0267 pounds
14 milliliters of brown sugar	=	0.0287 pounds
15 milliliters of brown sugar	=	0.0308 pounds
16 milliliters of brown sugar	=	0.0328 pounds
17 milliliters of brown sugar	=	0.0349 pounds
18 milliliters of brown sugar	=	0.0369 pounds
19 milliliters of brown sugar	=	0.039 pounds
20 milliliters of brown sugar	=	0.041 pounds

Milliliters of brown sugar to pounds
20 milliliters of brown sugar	=	0.041 pounds
21 milliliters of brown sugar	=	0.0431 pounds
22 milliliters of brown sugar	=	0.0451 pounds
23 milliliters of brown sugar	=	0.0472 pounds
24 milliliters of brown sugar	=	0.0492 pounds
25 milliliters of brown sugar	=	0.0513 pounds
26 milliliters of brown sugar	=	0.0533 pounds
27 milliliters of brown sugar	=	0.0554 pounds
28 milliliters of brown sugar	=	0.0574 pounds
29 milliliters of brown sugar	=	0.0595 pounds

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

20 milliliters of brown sugar equals how many pounds?

20 milliliters of brown sugar is equivalent 0.041 pounds.

How much is 0.041 pounds of brown sugar in milliliters?

0.041 pounds of brown sugar equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.