20 Ml of Buttermilk to Grams Conversion
Question:
How many grams of buttermilk in 20 milliliters? How much are 20 ml of buttermilk in grams?
The answer is:
20 milliliters of buttermilk is equivalent to 20.5 grams(*)
Volume to 'Weight' Converter
Milliliters of buttermilk to grams Chart
| Milliliters of buttermilk to grams | ||
|---|---|---|
| 11 milliliters of buttermilk | = | 11.3 grams |
| 12 milliliters of buttermilk | = | 12.3 grams |
| 13 milliliters of buttermilk | = | 13.3 grams |
| 14 milliliters of buttermilk | = | 14.3 grams |
| 15 milliliters of buttermilk | = | 15.3 grams |
| 16 milliliters of buttermilk | = | 16.4 grams |
| 17 milliliters of buttermilk | = | 17.4 grams |
| 18 milliliters of buttermilk | = | 18.4 grams |
| 19 milliliters of buttermilk | = | 19.4 grams |
| 20 milliliters of buttermilk | = | 20.5 grams |
| Milliliters of buttermilk to grams | ||
|---|---|---|
| 20 milliliters of buttermilk | = | 20.5 grams |
| 21 milliliters of buttermilk | = | 21.5 grams |
| 22 milliliters of buttermilk | = | 22.5 grams |
| 23 milliliters of buttermilk | = | 23.5 grams |
| 24 milliliters of buttermilk | = | 24.6 grams |
| 25 milliliters of buttermilk | = | 25.6 grams |
| 26 milliliters of buttermilk | = | 26.6 grams |
| 27 milliliters of buttermilk | = | 27.6 grams |
| 28 milliliters of buttermilk | = | 28.6 grams |
| 29 milliliters of buttermilk | = | 29.7 grams |
Note: some values may be rounded.
FAQs on buttermilk weight to volume conversion
20 milliliters of buttermilk equals how many grams?
20 milliliters of buttermilk is equivalent 20.5 grams.
How much is 20.5 grams of buttermilk in milliliters?
20.5 grams of buttermilk equals 20 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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