20 Ml of Cake Flour to Grams Conversion
Question:
How many grams of cake flour in 20 milliliters? How much are 20 ml of cake flour in grams?
The answer is:
20 milliliters of cake flour is equivalent to 11 grams(*)
Volume to 'Weight' Converter
Milliliters of cake flour to grams Chart
| Milliliters of cake flour to grams | ||
|---|---|---|
| 11 milliliters of cake flour | = | 6.04 grams |
| 12 milliliters of cake flour | = | 6.59 grams |
| 13 milliliters of cake flour | = | 7.14 grams |
| 14 milliliters of cake flour | = | 7.69 grams |
| 15 milliliters of cake flour | = | 8.24 grams |
| 16 milliliters of cake flour | = | 8.78 grams |
| 17 milliliters of cake flour | = | 9.33 grams |
| 18 milliliters of cake flour | = | 9.88 grams |
| 19 milliliters of cake flour | = | 10.4 grams |
| 20 milliliters of cake flour | = | 11 grams |
| Milliliters of cake flour to grams | ||
|---|---|---|
| 20 milliliters of cake flour | = | 11 grams |
| 21 milliliters of cake flour | = | 11.5 grams |
| 22 milliliters of cake flour | = | 12.1 grams |
| 23 milliliters of cake flour | = | 12.6 grams |
| 24 milliliters of cake flour | = | 13.2 grams |
| 25 milliliters of cake flour | = | 13.7 grams |
| 26 milliliters of cake flour | = | 14.3 grams |
| 27 milliliters of cake flour | = | 14.8 grams |
| 28 milliliters of cake flour | = | 15.4 grams |
| 29 milliliters of cake flour | = | 15.9 grams |
Note: some values may be rounded.
FAQs on cake flour weight to volume conversion
20 milliliters of cake flour equals how many grams?
20 milliliters of cake flour is equivalent 11 grams.
How much is 11 grams of cake flour in milliliters?
11 grams of cake flour equals 20 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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