20 Ml of Cashew Butter to Ounces Conversion

Question:
How many ounces of cashew butter in 20 milliliters? How much are 20 ml of cashew butter in ounces?

The answer is:
20 milliliters of cashew butter is equivalent to 0.746 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of cashew butter equals 0.746 ( ~ 3/4) ounce. (*)
(*) To be more precise, 20 milliliters of cashew butter is equal to 0.74569 ounce. All figures are approximate.

Milliliters of cashew butter to ounces Chart

Milliliters of cashew butter to ounces
11 milliliters of cashew butter = 0.41 ounce
12 milliliters of cashew butter = 0.447 ounce
13 milliliters of cashew butter = 0.485 ounce
14 milliliters of cashew butter = 0.522 ounce
15 milliliters of cashew butter = 0.559 ounce
16 milliliters of cashew butter = 0.597 ounce
17 milliliters of cashew butter = 0.634 ounce
18 milliliters of cashew butter = 0.671 ounce
19 milliliters of cashew butter = 0.708 ounce
20 milliliters of cashew butter = 0.746 ounce
Milliliters of cashew butter to ounces
20 milliliters of cashew butter = 0.746 ounce
21 milliliters of cashew butter = 0.783 ounce
22 milliliters of cashew butter = 0.82 ounce
23 milliliters of cashew butter = 0.858 ounce
24 milliliters of cashew butter = 0.895 ounce
25 milliliters of cashew butter = 0.932 ounce
26 milliliters of cashew butter = 0.969 ounce
27 milliliters of cashew butter = 1.01 ounce
28 milliliters of cashew butter = 1.04 ounce
29 milliliters of cashew butter = 1.08 ounce

Note: some values may be rounded.

FAQs on cashew butter weight to volume conversion

20 milliliters of cashew butter equals how many ounces?

20 milliliters of cashew butter is equivalent 0.746 ( ~ 3/4) ounce.

How much is 0.746 ounce of cashew butter in milliliters?

0.746 ounce of cashew butter equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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