20 Ml of Cocoa Powder to Pounds Conversion

Question:
How many pounds of cocoa powder in 20 milliliters? How much are 20 ml of cocoa powder in pounds?

The answer is:
20 milliliters of cocoa powder is equivalent to 0.0224 pounds^(*)

Volume to 'Weight' Converter

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Results: 20 milliliters of cocoa powder equals 0.0224 pounds. (*)
(*) To be more precise, 20 milliliters of cocoa powder is equal to 0.022355 pounds. All figures are approximate.

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Milliliters of cocoa powder to pounds Chart

Milliliters of cocoa powder to pounds
11 milliliters of cocoa powder	=	0.0123 pounds
12 milliliters of cocoa powder	=	0.0134 pounds
13 milliliters of cocoa powder	=	0.0145 pounds
14 milliliters of cocoa powder	=	0.0156 pounds
15 milliliters of cocoa powder	=	0.0168 pounds
16 milliliters of cocoa powder	=	0.0179 pounds
17 milliliters of cocoa powder	=	0.019 pounds
18 milliliters of cocoa powder	=	0.0201 pounds
19 milliliters of cocoa powder	=	0.0212 pounds
20 milliliters of cocoa powder	=	0.0224 pounds

Milliliters of cocoa powder to pounds
20 milliliters of cocoa powder	=	0.0224 pounds
21 milliliters of cocoa powder	=	0.0235 pounds
22 milliliters of cocoa powder	=	0.0246 pounds
23 milliliters of cocoa powder	=	0.0257 pounds
24 milliliters of cocoa powder	=	0.0268 pounds
25 milliliters of cocoa powder	=	0.0279 pounds
26 milliliters of cocoa powder	=	0.0291 pounds
27 milliliters of cocoa powder	=	0.0302 pounds
28 milliliters of cocoa powder	=	0.0313 pounds
29 milliliters of cocoa powder	=	0.0324 pounds

Note: some values may be rounded.

FAQs on cocoa powder weight to volume conversion

20 milliliters of cocoa powder equals how many pounds?

20 milliliters of cocoa powder is equivalent 0.0224 pounds.

How much is 0.0224 pounds of cocoa powder in milliliters?

0.0224 pounds of cocoa powder equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.