20 Ml of Cooked Noodles to Ounces Conversion

Question:
How many ounces of cooked noodles in 20 milliliters? How much are 20 ml of cooked noodles in ounces?

The answer is:
20 milliliters of cooked noodles is equivalent to 0.447 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 20 milliliters of cooked noodles equals 0.447 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 20 milliliters of cooked noodles is equal to 0.44727 ounces. All figures are approximate.

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Milliliters of cooked noodles to ounces Chart

Milliliters of cooked noodles to ounces
11 milliliters of cooked noodles	=	0.246 ounces
12 milliliters of cooked noodles	=	0.268 ounces
13 milliliters of cooked noodles	=	0.291 ounces
14 milliliters of cooked noodles	=	0.313 ounces
15 milliliters of cooked noodles	=	0.335 ounces
16 milliliters of cooked noodles	=	0.358 ounces
17 milliliters of cooked noodles	=	0.38 ounces
18 milliliters of cooked noodles	=	0.403 ounces
19 milliliters of cooked noodles	=	0.425 ounces
20 milliliters of cooked noodles	=	0.447 ounces

Milliliters of cooked noodles to ounces
20 milliliters of cooked noodles	=	0.447 ounces
21 milliliters of cooked noodles	=	0.47 ounces
22 milliliters of cooked noodles	=	0.492 ounces
23 milliliters of cooked noodles	=	0.514 ounces
24 milliliters of cooked noodles	=	0.537 ounces
25 milliliters of cooked noodles	=	0.559 ounces
26 milliliters of cooked noodles	=	0.581 ounces
27 milliliters of cooked noodles	=	0.604 ounces
28 milliliters of cooked noodles	=	0.626 ounces
29 milliliters of cooked noodles	=	0.649 ounces

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

20 milliliters of cooked noodles equals how many ounces?

20 milliliters of cooked noodles is equivalent 0.447 ( ~ ¹/₂) ounces.

How much is 0.447 ounces of cooked noodles in milliliters?

0.447 ounces of cooked noodles equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.