20 Ml of Cooked Rice to Kg Conversion
Question:
How many kilograms of cooked rice in 20 milliliters? How much are 20 ml of cooked rice in kg?
The answer is:
20 milliliters of cooked rice is equivalent to 0.0211 kilogram(*)
Volume to 'Weight' Converter
Milliliters of cooked rice to kilograms Chart
Milliliters of cooked rice to kilograms | ||
---|---|---|
11 milliliters of cooked rice | = | 0.0116 kilogram |
12 milliliters of cooked rice | = | 0.0127 kilogram |
13 milliliters of cooked rice | = | 0.0137 kilogram |
14 milliliters of cooked rice | = | 0.0148 kilogram |
15 milliliters of cooked rice | = | 0.0159 kilogram |
16 milliliters of cooked rice | = | 0.0169 kilogram |
17 milliliters of cooked rice | = | 0.018 kilogram |
18 milliliters of cooked rice | = | 0.019 kilogram |
19 milliliters of cooked rice | = | 0.0201 kilogram |
20 milliliters of cooked rice | = | 0.0211 kilogram |
Milliliters of cooked rice to kilograms | ||
---|---|---|
20 milliliters of cooked rice | = | 0.0211 kilogram |
21 milliliters of cooked rice | = | 0.0222 kilogram |
22 milliliters of cooked rice | = | 0.0233 kilogram |
23 milliliters of cooked rice | = | 0.0243 kilogram |
24 milliliters of cooked rice | = | 0.0254 kilogram |
25 milliliters of cooked rice | = | 0.0264 kilogram |
26 milliliters of cooked rice | = | 0.0275 kilogram |
27 milliliters of cooked rice | = | 0.0285 kilogram |
28 milliliters of cooked rice | = | 0.0296 kilogram |
29 milliliters of cooked rice | = | 0.0307 kilogram |
Note: some values may be rounded.
FAQs on cooked rice weight to volume conversion
20 milliliters of cooked rice equals how many kilograms?
20 milliliters of cooked rice is equivalent 0.0211 kilogram.
How much is 0.0211 kilogram of cooked rice in milliliters?
0.0211 kilogram of cooked rice equals 20 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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