20 Ml of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 20 milliliters? How much are 20 ml of cooked rice in pounds?

The answer is:
20 milliliters of cooked rice is equivalent to 0.0466 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 20 milliliters of cooked rice equals 0.0466 pounds. (*)
(*) To be more precise, 20 milliliters of cooked rice is equal to 0.046606 pounds. All figures are approximate.

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Milliliters of cooked rice to pounds Chart

Milliliters of cooked rice to pounds
11 milliliters of cooked rice	=	0.0256 pounds
12 milliliters of cooked rice	=	0.028 pounds
13 milliliters of cooked rice	=	0.0303 pounds
14 milliliters of cooked rice	=	0.0326 pounds
15 milliliters of cooked rice	=	0.035 pounds
16 milliliters of cooked rice	=	0.0373 pounds
17 milliliters of cooked rice	=	0.0396 pounds
18 milliliters of cooked rice	=	0.0419 pounds
19 milliliters of cooked rice	=	0.0443 pounds
20 milliliters of cooked rice	=	0.0466 pounds

Milliliters of cooked rice to pounds
20 milliliters of cooked rice	=	0.0466 pounds
21 milliliters of cooked rice	=	0.0489 pounds
22 milliliters of cooked rice	=	0.0513 pounds
23 milliliters of cooked rice	=	0.0536 pounds
24 milliliters of cooked rice	=	0.0559 pounds
25 milliliters of cooked rice	=	0.0583 pounds
26 milliliters of cooked rice	=	0.0606 pounds
27 milliliters of cooked rice	=	0.0629 pounds
28 milliliters of cooked rice	=	0.0652 pounds
29 milliliters of cooked rice	=	0.0676 pounds

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

20 milliliters of cooked rice equals how many pounds?

20 milliliters of cooked rice is equivalent 0.0466 pounds.

How much is 0.0466 pounds of cooked rice in milliliters?

0.0466 pounds of cooked rice equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.