20 Ml of Corn Syrup to Pounds Conversion

Question:
How many pounds of corn syrup in 20 milliliters? How much are 20 ml of corn syrup in pounds?

The answer is:
20 milliliters of corn syrup is equivalent to 0.0611 pound(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of corn syrup equals 0.0611 pound. (*)
(*) To be more precise, 20 milliliters of corn syrup is equal to 0.061112 pound. All figures are approximate.

Milliliters of corn syrup to pounds Chart

Milliliters of corn syrup to pounds
11 milliliters of corn syrup = 0.0336 pound
12 milliliters of corn syrup = 0.0367 pound
13 milliliters of corn syrup = 0.0397 pound
14 milliliters of corn syrup = 0.0428 pound
15 milliliters of corn syrup = 0.0458 pound
16 milliliters of corn syrup = 0.0489 pound
17 milliliters of corn syrup = 0.0519 pound
18 milliliters of corn syrup = 0.055 pound
19 milliliters of corn syrup = 0.0581 pound
20 milliliters of corn syrup = 0.0611 pound
Milliliters of corn syrup to pounds
20 milliliters of corn syrup = 0.0611 pound
21 milliliters of corn syrup = 0.0642 pound
22 milliliters of corn syrup = 0.0672 pound
23 milliliters of corn syrup = 0.0703 pound
24 milliliters of corn syrup = 0.0733 pound
25 milliliters of corn syrup = 0.0764 pound
26 milliliters of corn syrup = 0.0794 pound
27 milliliters of corn syrup = 0.0825 pound
28 milliliters of corn syrup = 0.0856 pound
29 milliliters of corn syrup = 0.0886 pound

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

20 milliliters of corn syrup equals how many pounds?

20 milliliters of corn syrup is equivalent 0.0611 pound.

How much is 0.0611 pound of corn syrup in milliliters?

0.0611 pound of corn syrup equals 20 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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