20 Ml of Fresh Cheese to Ounces Conversion

Question:
How many ounces of fresh cheese in 20 milliliters? How much are 20 ml of fresh cheese in ounces?

The answer is:
20 milliliters of fresh cheese is equivalent to 0.715 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of fresh cheese equals 0.715 ( ~ 3/4) ounce. (*)
(*) To be more precise, 20 milliliters of fresh cheese is equal to 0.71536 ounce. All figures are approximate.

Milliliters of fresh cheese to ounces Chart

Milliliters of fresh cheese to ounces
11 milliliters of fresh cheese = 0.393 ounce
12 milliliters of fresh cheese = 0.429 ounce
13 milliliters of fresh cheese = 0.465 ounce
14 milliliters of fresh cheese = 0.501 ounce
15 milliliters of fresh cheese = 0.537 ounce
16 milliliters of fresh cheese = 0.572 ounce
17 milliliters of fresh cheese = 0.608 ounce
18 milliliters of fresh cheese = 0.644 ounce
19 milliliters of fresh cheese = 0.68 ounce
20 milliliters of fresh cheese = 0.715 ounce
Milliliters of fresh cheese to ounces
20 milliliters of fresh cheese = 0.715 ounce
21 milliliters of fresh cheese = 0.751 ounce
22 milliliters of fresh cheese = 0.787 ounce
23 milliliters of fresh cheese = 0.823 ounce
24 milliliters of fresh cheese = 0.858 ounce
25 milliliters of fresh cheese = 0.894 ounce
26 milliliters of fresh cheese = 0.93 ounce
27 milliliters of fresh cheese = 0.966 ounce
28 milliliters of fresh cheese = 1 ounce
29 milliliters of fresh cheese = 1.04 ounce

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

20 milliliters of fresh cheese equals how many ounces?

20 milliliters of fresh cheese is equivalent 0.715 ( ~ 3/4) ounce.

How much is 0.715 ounce of fresh cheese in milliliters?

0.715 ounce of fresh cheese equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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