20 Ml of Margarine to Ounces Conversion

Question:
How many ounces of margarine in 20 milliliters? How much are 20 ml of margarine in ounces?

The answer is:
20 milliliters of margarine is equivalent to 0.746 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of margarine equals 0.746 ( ~ 3/4) ounce. (*)
(*) To be more precise, 20 milliliters of margarine is equal to 0.74569 ounce. All figures are approximate.

Milliliters of margarine to ounces Chart

Milliliters of margarine to ounces
11 milliliters of margarine = 0.41 ounce
12 milliliters of margarine = 0.447 ounce
13 milliliters of margarine = 0.485 ounce
14 milliliters of margarine = 0.522 ounce
15 milliliters of margarine = 0.559 ounce
16 milliliters of margarine = 0.597 ounce
17 milliliters of margarine = 0.634 ounce
18 milliliters of margarine = 0.671 ounce
19 milliliters of margarine = 0.708 ounce
20 milliliters of margarine = 0.746 ounce
Milliliters of margarine to ounces
20 milliliters of margarine = 0.746 ounce
21 milliliters of margarine = 0.783 ounce
22 milliliters of margarine = 0.82 ounce
23 milliliters of margarine = 0.858 ounce
24 milliliters of margarine = 0.895 ounce
25 milliliters of margarine = 0.932 ounce
26 milliliters of margarine = 0.969 ounce
27 milliliters of margarine = 1.01 ounce
28 milliliters of margarine = 1.04 ounce
29 milliliters of margarine = 1.08 ounce

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

20 milliliters of margarine equals how many ounces?

20 milliliters of margarine is equivalent 0.746 ( ~ 3/4) ounce.

How much is 0.746 ounce of margarine in milliliters?

0.746 ounce of margarine equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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