20 Ml of Sifted Dinkelflour to Pounds Conversion

Question:
How many pounds of sifted dinkelflour in 20 milliliters? How much are 20 ml of sifted dinkelflour in pounds?

The answer is:
20 milliliters of sifted dinkelflour is equivalent to 0.0265 pound(*)

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Results:

20 milliliters of sifted dinkelflour equals 0.0265 pound. (*)
(*) To be more precise, 20 milliliters of sifted dinkelflour is equal to 0.026455 pound. All figures are approximate.

Milliliters of sifted dinkelflour to pounds Chart

Milliliters of sifted dinkelflour to pounds
11 milliliters of sifted dinkelflour = 0.0146 pound
12 milliliters of sifted dinkelflour = 0.0159 pound
13 milliliters of sifted dinkelflour = 0.0172 pound
14 milliliters of sifted dinkelflour = 0.0185 pound
15 milliliters of sifted dinkelflour = 0.0198 pound
16 milliliters of sifted dinkelflour = 0.0212 pound
17 milliliters of sifted dinkelflour = 0.0225 pound
18 milliliters of sifted dinkelflour = 0.0238 pound
19 milliliters of sifted dinkelflour = 0.0251 pound
20 milliliters of sifted dinkelflour = 0.0265 pound
Milliliters of sifted dinkelflour to pounds
20 milliliters of sifted dinkelflour = 0.0265 pound
21 milliliters of sifted dinkelflour = 0.0278 pound
22 milliliters of sifted dinkelflour = 0.0291 pound
23 milliliters of sifted dinkelflour = 0.0304 pound
24 milliliters of sifted dinkelflour = 0.0317 pound
25 milliliters of sifted dinkelflour = 0.0331 pound
26 milliliters of sifted dinkelflour = 0.0344 pound
27 milliliters of sifted dinkelflour = 0.0357 pound
28 milliliters of sifted dinkelflour = 0.037 pound
29 milliliters of sifted dinkelflour = 0.0384 pound

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

20 milliliters of sifted dinkelflour equals how many pounds?

20 milliliters of sifted dinkelflour is equivalent 0.0265 pound.

How much is 0.0265 pound of sifted dinkelflour in milliliters?

0.0265 pound of sifted dinkelflour equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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