20 Ml of Sugar to Ounces Conversion

Question:
How many ounces of sugar in 20 milliliters? How much are 20 ml of sugar in ounces?

The answer is:
20 milliliters of sugar is equivalent to 0.6 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

20 milliliters of sugar equals 0.6 ( ~ 1/2) ounce. (*)
(*) To be more precise, 20 milliliters of sugar is equal to 0.59966 ounce. All figures are approximate.

Milliliters of sugar to ounces Chart

Milliliters of sugar to ounces
11 milliliters of sugar = 0.33 ounce
12 milliliters of sugar = 0.36 ounce
13 milliliters of sugar = 0.39 ounce
14 milliliters of sugar = 0.42 ounce
15 milliliters of sugar = 0.45 ounce
16 milliliters of sugar = 0.48 ounce
17 milliliters of sugar = 0.51 ounce
18 milliliters of sugar = 0.54 ounce
19 milliliters of sugar = 0.57 ounce
20 milliliters of sugar = 0.6 ounce
Milliliters of sugar to ounces
20 milliliters of sugar = 0.6 ounce
21 milliliters of sugar = 0.63 ounce
22 milliliters of sugar = 0.66 ounce
23 milliliters of sugar = 0.69 ounce
24 milliliters of sugar = 0.72 ounce
25 milliliters of sugar = 0.75 ounce
26 milliliters of sugar = 0.78 ounce
27 milliliters of sugar = 0.81 ounce
28 milliliters of sugar = 0.84 ounce
29 milliliters of sugar = 0.87 ounce

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

20 milliliters of sugar equals how many ounces?

20 milliliters of sugar is equivalent 0.6 ( ~ 1/2) ounce.

How much is 0.6 ounce of sugar in milliliters?

0.6 ounce of sugar equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.