20 Ml of Table Salt to Kg Conversion

Question:
How many kilograms of table salt in 20 milliliters? How much are 20 ml of table salt in kg?

The answer is:
20 milliliters of table salt is equivalent to 0.0243 kilogram(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of table salt equals 0.0243 kilogram. (*)
(*) To be more precise, 20 milliliters of table salt is equal to 0.02434 kilogram. All figures are approximate.

Milliliters of table salt to kilograms Chart

Milliliters of table salt to kilograms
11 milliliters of table salt = 0.0134 kilogram
12 milliliters of table salt = 0.0146 kilogram
13 milliliters of table salt = 0.0158 kilogram
14 milliliters of table salt = 0.017 kilogram
15 milliliters of table salt = 0.0183 kilogram
16 milliliters of table salt = 0.0195 kilogram
17 milliliters of table salt = 0.0207 kilogram
18 milliliters of table salt = 0.0219 kilogram
19 milliliters of table salt = 0.0231 kilogram
20 milliliters of table salt = 0.0243 kilogram
Milliliters of table salt to kilograms
20 milliliters of table salt = 0.0243 kilogram
21 milliliters of table salt = 0.0256 kilogram
22 milliliters of table salt = 0.0268 kilogram
23 milliliters of table salt = 0.028 kilogram
24 milliliters of table salt = 0.0292 kilogram
25 milliliters of table salt = 0.0304 kilogram
26 milliliters of table salt = 0.0316 kilogram
27 milliliters of table salt = 0.0329 kilogram
28 milliliters of table salt = 0.0341 kilogram
29 milliliters of table salt = 0.0353 kilogram

Note: some values may be rounded.

FAQs on table salt weight to volume conversion

20 milliliters of table salt equals how many kilograms?

20 milliliters of table salt is equivalent 0.0243 kilogram.

How much is 0.0243 kilogram of table salt in milliliters?

0.0243 kilogram of table salt equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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