20 Ml of Whole Wheat Flour to Pounds Conversion

Question:
How many pounds of whole wheat flour in 20 milliliters? How much are 20 ml of whole wheat flour in pounds?

The answer is:
20 milliliters of whole wheat flour is equivalent to 0.0224 pound(*)

Volume to 'Weight' Converter

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Results:

20 milliliters of whole wheat flour equals 0.0224 pound. (*)
(*) To be more precise, 20 milliliters of whole wheat flour is equal to 0.022355 pound. All figures are approximate.

Milliliters of whole wheat flour to pounds Chart

Milliliters of whole wheat flour to pounds
11 milliliters of whole wheat flour = 0.0123 pound
12 milliliters of whole wheat flour = 0.0134 pound
13 milliliters of whole wheat flour = 0.0145 pound
14 milliliters of whole wheat flour = 0.0156 pound
15 milliliters of whole wheat flour = 0.0168 pound
16 milliliters of whole wheat flour = 0.0179 pound
17 milliliters of whole wheat flour = 0.019 pound
18 milliliters of whole wheat flour = 0.0201 pound
19 milliliters of whole wheat flour = 0.0212 pound
20 milliliters of whole wheat flour = 0.0224 pound
Milliliters of whole wheat flour to pounds
20 milliliters of whole wheat flour = 0.0224 pound
21 milliliters of whole wheat flour = 0.0235 pound
22 milliliters of whole wheat flour = 0.0246 pound
23 milliliters of whole wheat flour = 0.0257 pound
24 milliliters of whole wheat flour = 0.0268 pound
25 milliliters of whole wheat flour = 0.0279 pound
26 milliliters of whole wheat flour = 0.0291 pound
27 milliliters of whole wheat flour = 0.0302 pound
28 milliliters of whole wheat flour = 0.0313 pound
29 milliliters of whole wheat flour = 0.0324 pound

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

20 milliliters of whole wheat flour equals how many pounds?

20 milliliters of whole wheat flour is equivalent 0.0224 pound.

How much is 0.0224 pound of whole wheat flour in milliliters?

0.0224 pound of whole wheat flour equals 20 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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