200 Ml of Buttermilk to Kg Conversion
Question:
How many kilograms of buttermilk in 200 milliliters? How much are 200 ml of buttermilk in kg?
The answer is:
200 milliliters of buttermilk is equivalent to 0.205 kilograms(*)
Volume to 'Weight' Converter
Milliliters of buttermilk to kilograms Chart
| Milliliters of buttermilk to kilograms | ||
|---|---|---|
| 110 milliliters of buttermilk | = | 0.113 kilograms |
| 120 milliliters of buttermilk | = | 0.123 kilograms |
| 130 milliliters of buttermilk | = | 0.133 kilograms |
| 140 milliliters of buttermilk | = | 0.143 kilograms |
| 150 milliliters of buttermilk | = | 0.153 kilograms |
| 160 milliliters of buttermilk | = | 0.164 kilograms |
| 170 milliliters of buttermilk | = | 0.174 kilograms |
| 180 milliliters of buttermilk | = | 0.184 kilograms |
| 190 milliliters of buttermilk | = | 0.194 kilograms |
| 200 milliliters of buttermilk | = | 0.205 kilograms |
| Milliliters of buttermilk to kilograms | ||
|---|---|---|
| 200 milliliters of buttermilk | = | 0.205 kilograms |
| 210 milliliters of buttermilk | = | 0.215 kilograms |
| 220 milliliters of buttermilk | = | 0.225 kilograms |
| 230 milliliters of buttermilk | = | 0.235 kilograms |
| 240 milliliters of buttermilk | = | 0.246 kilograms |
| 250 milliliters of buttermilk | = | 0.256 kilograms |
| 260 milliliters of buttermilk | = | 0.266 kilograms |
| 270 milliliters of buttermilk | = | 0.276 kilograms |
| 280 milliliters of buttermilk | = | 0.286 kilograms |
| 290 milliliters of buttermilk | = | 0.297 kilograms |
Note: some values may be rounded.
FAQs on buttermilk weight to volume conversion
200 milliliters of buttermilk equals how many kilograms?
200 milliliters of buttermilk is equivalent 0.205 kilograms.
How much is 0.205 kilograms of buttermilk in milliliters?
0.205 kilograms of buttermilk equals 200 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.