200 Ml of Buttermilk to Pounds Conversion

Question:
How many pounds of buttermilk in 200 milliliters? How much are 200 ml of buttermilk in pounds?

The answer is:
200 milliliters of buttermilk is equivalent to 0.451 ( ~ 1/2) pound(*)

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Results:

200 milliliters of buttermilk equals 0.451 ( ~ 1/2) pound. (*)
(*) To be more precise, 200 milliliters of buttermilk is equal to 0.45107 pound. All figures are approximate.

Milliliters of buttermilk to pounds Chart

Milliliters of buttermilk to pounds
110 milliliters of buttermilk = 0.248 pound
120 milliliters of buttermilk = 0.271 pound
130 milliliters of buttermilk = 0.293 pound
140 milliliters of buttermilk = 0.316 pound
150 milliliters of buttermilk = 0.338 pound
160 milliliters of buttermilk = 0.361 pound
170 milliliters of buttermilk = 0.383 pound
180 milliliters of buttermilk = 0.406 pound
190 milliliters of buttermilk = 0.429 pound
200 milliliters of buttermilk = 0.451 pound
Milliliters of buttermilk to pounds
200 milliliters of buttermilk = 0.451 pound
210 milliliters of buttermilk = 0.474 pound
220 milliliters of buttermilk = 0.496 pound
230 milliliters of buttermilk = 0.519 pound
240 milliliters of buttermilk = 0.541 pound
250 milliliters of buttermilk = 0.564 pound
260 milliliters of buttermilk = 0.586 pound
270 milliliters of buttermilk = 0.609 pound
280 milliliters of buttermilk = 0.631 pound
290 milliliters of buttermilk = 0.654 pound

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

200 milliliters of buttermilk equals how many pounds?

200 milliliters of buttermilk is equivalent 0.451 ( ~ 1/2) pound.

How much is 0.451 pound of buttermilk in milliliters?

0.451 pound of buttermilk equals 200 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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