200 Ml of Cake Flour to Pounds Conversion

Question:
How many pounds of cake flour in 200 milliliters? How much are 200 ml of cake flour in pounds?

The answer is:
200 milliliters of cake flour is equivalent to 0.242 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

200 milliliters of cake flour equals 0.242 ( ~ 1/4) pound. (*)
(*) To be more precise, 200 milliliters of cake flour is equal to 0.24207 pound. All figures are approximate.

Milliliters of cake flour to pounds Chart

Milliliters of cake flour to pounds
110 milliliters of cake flour = 0.133 pound
120 milliliters of cake flour = 0.145 pound
130 milliliters of cake flour = 0.157 pound
140 milliliters of cake flour = 0.169 pound
150 milliliters of cake flour = 0.182 pound
160 milliliters of cake flour = 0.194 pound
170 milliliters of cake flour = 0.206 pound
180 milliliters of cake flour = 0.218 pound
190 milliliters of cake flour = 0.23 pound
200 milliliters of cake flour = 0.242 pound
Milliliters of cake flour to pounds
200 milliliters of cake flour = 0.242 pound
210 milliliters of cake flour = 0.254 pound
220 milliliters of cake flour = 0.266 pound
230 milliliters of cake flour = 0.278 pound
240 milliliters of cake flour = 0.29 pound
250 milliliters of cake flour = 0.303 pound
260 milliliters of cake flour = 0.315 pound
270 milliliters of cake flour = 0.327 pound
280 milliliters of cake flour = 0.339 pound
290 milliliters of cake flour = 0.351 pound

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

200 milliliters of cake flour equals how many pounds?

200 milliliters of cake flour is equivalent 0.242 ( ~ 1/4) pound.

How much is 0.242 pound of cake flour in milliliters?

0.242 pound of cake flour equals 200 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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