200 Ml of Olive Oil to Kg Conversion

Question:
How many kilograms of olive oil in 200 milliliters? How much are 200 ml of olive oil in kg?

The answer is:
200 milliliters of olive oil is equivalent to 0.18 kilograms^(*)

Volume to 'Weight' Converter

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Results: 200 milliliters of olive oil equals 0.18 kilograms. (*)
(*) To be more precise, 200 milliliters of olive oil is equal to 0.18 kilograms. All figures are approximate.

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Milliliters of olive oil to kilograms Chart

Milliliters of olive oil to kilograms
110 milliliters of olive oil	=	0.099 kilograms
120 milliliters of olive oil	=	0.108 kilograms
130 milliliters of olive oil	=	0.117 kilograms
140 milliliters of olive oil	=	0.126 kilograms
150 milliliters of olive oil	=	0.135 kilograms
160 milliliters of olive oil	=	0.144 kilograms
170 milliliters of olive oil	=	0.153 kilograms
180 milliliters of olive oil	=	0.162 kilograms
190 milliliters of olive oil	=	0.171 kilograms
200 milliliters of olive oil	=	0.18 kilograms

Milliliters of olive oil to kilograms
200 milliliters of olive oil	=	0.18 kilograms
210 milliliters of olive oil	=	0.189 kilograms
220 milliliters of olive oil	=	0.198 kilograms
230 milliliters of olive oil	=	0.207 kilograms
240 milliliters of olive oil	=	0.216 kilograms
250 milliliters of olive oil	=	0.225 kilograms
260 milliliters of olive oil	=	0.234 kilograms
270 milliliters of olive oil	=	0.243 kilograms
280 milliliters of olive oil	=	0.252 kilograms
290 milliliters of olive oil	=	0.261 kilograms

Note: some values may be rounded.

FAQs on olive oil weight to volume conversion

200 milliliters of olive oil equals how many kilograms?

200 milliliters of olive oil is equivalent 0.18 kilograms.

How much is 0.18 kilograms of olive oil in milliliters?

0.18 kilograms of olive oil equals 200 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.