200 Ml of Sugar to Pounds Conversion

Question:
How many pounds of sugar in 200 milliliters? How much are 200 ml of sugar in pounds?

The answer is:
200 milliliters of sugar is equivalent to 0.375 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 200 milliliters of sugar equals ³/₈ ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 200 milliliters of sugar is equal to 0.37479 pounds. All figures are approximate.

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Milliliters of sugar to pounds Chart

Milliliters of sugar to pounds
110 milliliters of sugar	=	0.206 pounds
120 milliliters of sugar	=	0.225 pounds
130 milliliters of sugar	=	0.244 pounds
140 milliliters of sugar	=	0.262 pounds
150 milliliters of sugar	=	0.281 pounds
160 milliliters of sugar	=	0.3 pounds
170 milliliters of sugar	=	0.319 pounds
180 milliliters of sugar	=	0.337 pounds
190 milliliters of sugar	=	0.356 pounds
200 milliliters of sugar	=	0.375 pounds

Milliliters of sugar to pounds
200 milliliters of sugar	=	0.375 pounds
210 milliliters of sugar	=	0.394 pounds
220 milliliters of sugar	=	0.412 pounds
230 milliliters of sugar	=	0.431 pounds
240 milliliters of sugar	=	0.45 pounds
250 milliliters of sugar	=	0.468 pounds
260 milliliters of sugar	=	0.487 pounds
270 milliliters of sugar	=	0.506 pounds
280 milliliters of sugar	=	0.525 pounds
290 milliliters of sugar	=	0.543 pounds

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

200 milliliters of sugar equals how many pounds?

200 milliliters of sugar is equivalent 0.375 ( ~ ¹/₄) pounds.

How much is 0.375 pounds of sugar in milliliters?

0.375 pounds of sugar equals 200 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.