200 Ml of Wheat Flour to Pounds Conversion

Question:
How many pounds of wheat flour in 200 milliliters? How much are 200 ml of wheat flour in pounds?

The answer is:
200 milliliters of wheat flour is equivalent to 0.265 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 200 milliliters of wheat flour equals 0.265 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 200 milliliters of wheat flour is equal to 0.26455 pounds. All figures are approximate.

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Milliliters of wheat flour to pounds Chart

Milliliters of wheat flour to pounds
110 milliliters of wheat flour	=	0.146 pounds
120 milliliters of wheat flour	=	0.159 pounds
130 milliliters of wheat flour	=	0.172 pounds
140 milliliters of wheat flour	=	0.185 pounds
150 milliliters of wheat flour	=	0.198 pounds
160 milliliters of wheat flour	=	0.212 pounds
170 milliliters of wheat flour	=	0.225 pounds
180 milliliters of wheat flour	=	0.238 pounds
190 milliliters of wheat flour	=	0.251 pounds
200 milliliters of wheat flour	=	0.265 pounds

Milliliters of wheat flour to pounds
200 milliliters of wheat flour	=	0.265 pounds
210 milliliters of wheat flour	=	0.278 pounds
220 milliliters of wheat flour	=	0.291 pounds
230 milliliters of wheat flour	=	0.304 pounds
240 milliliters of wheat flour	=	0.317 pounds
250 milliliters of wheat flour	=	0.331 pounds
260 milliliters of wheat flour	=	0.344 pounds
270 milliliters of wheat flour	=	0.357 pounds
280 milliliters of wheat flour	=	0.37 pounds
290 milliliters of wheat flour	=	0.384 pounds

Note: some values may be rounded.

FAQs on wheat flour weight to volume conversion

200 milliliters of wheat flour equals how many pounds?

200 milliliters of wheat flour is equivalent 0.265 ( ~ ¹/₄) pounds.

How much is 0.265 pounds of wheat flour in milliliters?

0.265 pounds of wheat flour equals 200 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.