225 Ml of Spring Onion to Kg Conversion

Question:
How many kilograms of spring onion in 225 milliliters? How much are 225 ml of spring onion in kg?

The answer is:
225 milliliters of spring onion is equivalent to 0.099 kilogram(*)

Volume to 'Weight' Converter

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Results:

225 milliliters of spring onion equals 0.099 kilogram. (*)
(*) To be more precise, 225 milliliters of spring onion is equal to 0.099 kilogram. All figures are approximate.

Milliliters of spring onion to kilograms Chart

Milliliters of spring onion to kilograms
135 milliliters of spring onion = 0.0594 kilogram
145 milliliters of spring onion = 0.0638 kilogram
155 milliliters of spring onion = 0.0682 kilogram
165 milliliters of spring onion = 0.0726 kilogram
175 milliliters of spring onion = 0.077 kilogram
185 milliliters of spring onion = 0.0814 kilogram
195 milliliters of spring onion = 0.0858 kilogram
205 milliliters of spring onion = 0.0902 kilogram
215 milliliters of spring onion = 0.0946 kilogram
225 milliliters of spring onion = 0.099 kilogram
Milliliters of spring onion to kilograms
225 milliliters of spring onion = 0.099 kilogram
235 milliliters of spring onion = 0.103 kilogram
245 milliliters of spring onion = 0.108 kilogram
255 milliliters of spring onion = 0.112 kilogram
265 milliliters of spring onion = 0.117 kilogram
275 milliliters of spring onion = 0.121 kilogram
285 milliliters of spring onion = 0.125 kilogram
295 milliliters of spring onion = 0.13 kilogram
305 milliliters of spring onion = 0.134 kilogram
315 milliliters of spring onion = 0.139 kilogram

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

225 milliliters of spring onion equals how many kilograms?

225 milliliters of spring onion is equivalent 0.099 kilogram.

How much is 0.099 kilogram of spring onion in milliliters?

0.099 kilogram of spring onion equals 225 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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