25 Ml of Cooked Lentils to Ounces Conversion

Question:
How many ounces of cooked lentils in 25 milliliters? How much are 25 ml of cooked lentils in ounces?

The answer is:
25 milliliters of cooked lentils is equivalent to 0.28 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 25 milliliters of cooked lentils equals 0.28 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 25 milliliters of cooked lentils is equal to 0.27955 ounces. All figures are approximate.

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Milliliters of cooked lentils to ounces Chart

Milliliters of cooked lentils to ounces
16 milliliters of cooked lentils	=	0.179 ounces
17 milliliters of cooked lentils	=	0.19 ounces
18 milliliters of cooked lentils	=	0.201 ounces
19 milliliters of cooked lentils	=	0.212 ounces
20 milliliters of cooked lentils	=	0.224 ounces
21 milliliters of cooked lentils	=	0.235 ounces
22 milliliters of cooked lentils	=	0.246 ounces
23 milliliters of cooked lentils	=	0.257 ounces
24 milliliters of cooked lentils	=	0.268 ounces
25 milliliters of cooked lentils	=	0.28 ounces

Milliliters of cooked lentils to ounces
25 milliliters of cooked lentils	=	0.28 ounces
26 milliliters of cooked lentils	=	0.291 ounces
27 milliliters of cooked lentils	=	0.302 ounces
28 milliliters of cooked lentils	=	0.313 ounces
29 milliliters of cooked lentils	=	0.324 ounces
30 milliliters of cooked lentils	=	0.335 ounces
31 milliliters of cooked lentils	=	0.347 ounces
32 milliliters of cooked lentils	=	0.358 ounces
33 milliliters of cooked lentils	=	0.369 ounces
34 milliliters of cooked lentils	=	0.38 ounces

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

25 milliliters of cooked lentils equals how many ounces?

25 milliliters of cooked lentils is equivalent 0.28 ( ~ ¹/₄) ounces.

How much is 0.28 ounces of cooked lentils in milliliters?

0.28 ounces of cooked lentils equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.