25 Ml of Cooked Rice to Kg Conversion

Question:
How many kilograms of cooked rice in 25 milliliters? How much are 25 ml of cooked rice in kg?

The answer is:
25 milliliters of cooked rice is equivalent to 0.0264 kilograms(*)

Volume to 'Weight' Converter

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Results:

25 milliliters of cooked rice equals 0.0264 kilograms. (*)
(*) To be more precise, 25 milliliters of cooked rice is equal to 0.026425 kilograms. All figures are approximate.

Milliliters of cooked rice to kilograms Chart

Milliliters of cooked rice to kilograms
16 milliliters of cooked rice = 0.0169 kilograms
17 milliliters of cooked rice = 0.018 kilograms
18 milliliters of cooked rice = 0.019 kilograms
19 milliliters of cooked rice = 0.0201 kilograms
20 milliliters of cooked rice = 0.0211 kilograms
21 milliliters of cooked rice = 0.0222 kilograms
22 milliliters of cooked rice = 0.0233 kilograms
23 milliliters of cooked rice = 0.0243 kilograms
24 milliliters of cooked rice = 0.0254 kilograms
25 milliliters of cooked rice = 0.0264 kilograms
Milliliters of cooked rice to kilograms
25 milliliters of cooked rice = 0.0264 kilograms
26 milliliters of cooked rice = 0.0275 kilograms
27 milliliters of cooked rice = 0.0285 kilograms
28 milliliters of cooked rice = 0.0296 kilograms
29 milliliters of cooked rice = 0.0307 kilograms
30 milliliters of cooked rice = 0.0317 kilograms
31 milliliters of cooked rice = 0.0328 kilograms
32 milliliters of cooked rice = 0.0338 kilograms
33 milliliters of cooked rice = 0.0349 kilograms
34 milliliters of cooked rice = 0.0359 kilograms

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

25 milliliters of cooked rice equals how many kilograms?

25 milliliters of cooked rice is equivalent 0.0264 kilograms.

How much is 0.0264 kilograms of cooked rice in milliliters?

0.0264 kilograms of cooked rice equals 25 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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