25 Ml of Oats to Ounces Conversion

Question:
How many ounces of oats in 25 milliliters? How much are 25 ml of oats in ounces?

The answer is:
25 milliliters of oats is equivalent to 0.581 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

25 milliliters of oats equals 0.581 ( ~ 1/2) ounce. (*)
(*) To be more precise, 25 milliliters of oats is equal to 0.58114 ounce. All figures are approximate.

Milliliters of oats to ounces Chart

Milliliters of oats to ounces
16 milliliters of oats = 0.372 ounce
17 milliliters of oats = 0.395 ounce
18 milliliters of oats = 0.418 ounce
19 milliliters of oats = 0.442 ounce
20 milliliters of oats = 0.465 ounce
21 milliliters of oats = 0.488 ounce
22 milliliters of oats = 0.511 ounce
23 milliliters of oats = 0.535 ounce
24 milliliters of oats = 0.558 ounce
25 milliliters of oats = 0.581 ounce
Milliliters of oats to ounces
25 milliliters of oats = 0.581 ounce
26 milliliters of oats = 0.604 ounce
27 milliliters of oats = 0.628 ounce
28 milliliters of oats = 0.651 ounce
29 milliliters of oats = 0.674 ounce
30 milliliters of oats = 0.697 ounce
31 milliliters of oats = 0.721 ounce
32 milliliters of oats = 0.744 ounce
33 milliliters of oats = 0.767 ounce
34 milliliters of oats = 0.79 ounce

Note: some values may be rounded.

FAQs on oats weight to volume conversion

25 milliliters of oats equals how many ounces?

25 milliliters of oats is equivalent 0.581 ( ~ 1/2) ounce.

How much is 0.581 ounce of oats in milliliters?

0.581 ounce of oats equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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