25 Ml of Usda Rye Flour to Pounds Conversion

Question:
How many pounds of usda rye flour in 25 milliliters? How much are 25 ml of usda rye flour in pounds?

The answer is:
25 milliliters of usda rye flour is equivalent to 0.0238 pound(*)

Volume to 'Weight' Converter

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Results:

25 milliliters of usda rye flour equals 0.0238 pound. (*)
(*) To be more precise, 25 milliliters of usda rye flour is equal to 0.023755 pound. All figures are approximate.

Milliliters of usda rye flour to pounds Chart

Milliliters of usda rye flour to pounds
16 milliliters of usda rye flour = 0.0152 pound
17 milliliters of usda rye flour = 0.0162 pound
18 milliliters of usda rye flour = 0.0171 pound
19 milliliters of usda rye flour = 0.0181 pound
20 milliliters of usda rye flour = 0.019 pound
21 milliliters of usda rye flour = 0.02 pound
22 milliliters of usda rye flour = 0.0209 pound
23 milliliters of usda rye flour = 0.0219 pound
24 milliliters of usda rye flour = 0.0228 pound
25 milliliters of usda rye flour = 0.0238 pound
Milliliters of usda rye flour to pounds
25 milliliters of usda rye flour = 0.0238 pound
26 milliliters of usda rye flour = 0.0247 pound
27 milliliters of usda rye flour = 0.0257 pound
28 milliliters of usda rye flour = 0.0266 pound
29 milliliters of usda rye flour = 0.0276 pound
30 milliliters of usda rye flour = 0.0285 pound
31 milliliters of usda rye flour = 0.0295 pound
32 milliliters of usda rye flour = 0.0304 pound
33 milliliters of usda rye flour = 0.0314 pound
34 milliliters of usda rye flour = 0.0323 pound

Note: some values may be rounded.

FAQs on usda rye flour weight to volume conversion

25 milliliters of usda rye flour equals how many pounds?

25 milliliters of usda rye flour is equivalent 0.0238 pound.

How much is 0.0238 pound of usda rye flour in milliliters?

0.0238 pound of usda rye flour equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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