25 Ml of Vegetable Oil to Ounces Conversion

Question:
How many ounces of vegetable oil in 25 milliliters? How much are 25 ml of vegetable oil in ounces?

The answer is:
25 milliliters of vegetable oil is equivalent to 0.812 ( ~ 3/4) ounce(*)

Volume to 'Weight' Converter

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Results:

25 milliliters of vegetable oil equals 0.812 ( ~ 3/4) ounce. (*)
(*) To be more precise, 25 milliliters of vegetable oil is equal to 0.81218 ounce. All figures are approximate.

Milliliters of vegetable oil to ounces Chart

Milliliters of vegetable oil to ounces
16 milliliters of vegetable oil = 0.52 ounce
17 milliliters of vegetable oil = 0.552 ounce
18 milliliters of vegetable oil = 0.585 ounce
19 milliliters of vegetable oil = 0.617 ounce
20 milliliters of vegetable oil = 0.65 ounce
21 milliliters of vegetable oil = 0.682 ounce
22 milliliters of vegetable oil = 0.715 ounce
23 milliliters of vegetable oil = 0.747 ounce
24 milliliters of vegetable oil = 0.78 ounce
25 milliliters of vegetable oil = 0.812 ounce
Milliliters of vegetable oil to ounces
25 milliliters of vegetable oil = 0.812 ounce
26 milliliters of vegetable oil = 0.845 ounce
27 milliliters of vegetable oil = 0.877 ounce
28 milliliters of vegetable oil = 0.91 ounce
29 milliliters of vegetable oil = 0.942 ounce
30 milliliters of vegetable oil = 0.975 ounce
31 milliliters of vegetable oil = 1.01 ounce
32 milliliters of vegetable oil = 1.04 ounce
33 milliliters of vegetable oil = 1.07 ounce
34 milliliters of vegetable oil = 1.1 ounce

Note: some values may be rounded.

FAQs on vegetable oil weight to volume conversion

25 milliliters of vegetable oil equals how many ounces?

25 milliliters of vegetable oil is equivalent 0.812 ( ~ 3/4) ounce.

How much is 0.812 ounce of vegetable oil in milliliters?

0.812 ounce of vegetable oil equals 25 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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