250 Ml of Bulgur to Pounds Conversion

Question:
How many pounds of bulgur in 250 milliliters? How much are 250 ml of bulgur in pounds?

The answer is:
250 milliliters of bulgur is equivalent to 0.443 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: 250 milliliters of bulgur equals 0.443 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 250 milliliters of bulgur is equal to 0.44258 pounds. All figures are approximate.

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Milliliters of bulgur to pounds Chart

Milliliters of bulgur to pounds
160 milliliters of bulgur	=	0.283 pounds
170 milliliters of bulgur	=	0.301 pounds
180 milliliters of bulgur	=	0.319 pounds
190 milliliters of bulgur	=	0.336 pounds
200 milliliters of bulgur	=	0.354 pounds
210 milliliters of bulgur	=	0.372 pounds
220 milliliters of bulgur	=	0.389 pounds
230 milliliters of bulgur	=	0.407 pounds
240 milliliters of bulgur	=	0.425 pounds
250 milliliters of bulgur	=	0.443 pounds

Milliliters of bulgur to pounds
250 milliliters of bulgur	=	0.443 pounds
260 milliliters of bulgur	=	0.46 pounds
270 milliliters of bulgur	=	0.478 pounds
280 milliliters of bulgur	=	0.496 pounds
290 milliliters of bulgur	=	0.513 pounds
300 milliliters of bulgur	=	0.531 pounds
310 milliliters of bulgur	=	0.549 pounds
320 milliliters of bulgur	=	0.566 pounds
330 milliliters of bulgur	=	0.584 pounds
340 milliliters of bulgur	=	0.602 pounds

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

250 milliliters of bulgur equals how many pounds?

250 milliliters of bulgur is equivalent 0.443 ( ~ ¹/₂) pounds.

How much is 0.443 pounds of bulgur in milliliters?

0.443 pounds of bulgur equals 250 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.