250 Ml of Cake Flour to Kg Conversion
Question:
How many kilograms of cake flour in 250 milliliters? How much are 250 ml of cake flour in kg?
The answer is:
250 milliliters of cake flour is equivalent to 0.137 kilograms(*)
Volume to 'Weight' Converter
Milliliters of cake flour to kilograms Chart
| Milliliters of cake flour to kilograms | ||
|---|---|---|
| 160 milliliters of cake flour | = | 0.0878 kilograms |
| 170 milliliters of cake flour | = | 0.0933 kilograms |
| 180 milliliters of cake flour | = | 0.0988 kilograms |
| 190 milliliters of cake flour | = | 0.104 kilograms |
| 200 milliliters of cake flour | = | 0.11 kilograms |
| 210 milliliters of cake flour | = | 0.115 kilograms |
| 220 milliliters of cake flour | = | 0.121 kilograms |
| 230 milliliters of cake flour | = | 0.126 kilograms |
| 240 milliliters of cake flour | = | 0.132 kilograms |
| 250 milliliters of cake flour | = | 0.137 kilograms |
| Milliliters of cake flour to kilograms | ||
|---|---|---|
| 250 milliliters of cake flour | = | 0.137 kilograms |
| 260 milliliters of cake flour | = | 0.143 kilograms |
| 270 milliliters of cake flour | = | 0.148 kilograms |
| 280 milliliters of cake flour | = | 0.154 kilograms |
| 290 milliliters of cake flour | = | 0.159 kilograms |
| 300 milliliters of cake flour | = | 0.165 kilograms |
| 310 milliliters of cake flour | = | 0.17 kilograms |
| 320 milliliters of cake flour | = | 0.176 kilograms |
| 330 milliliters of cake flour | = | 0.181 kilograms |
| 340 milliliters of cake flour | = | 0.187 kilograms |
Note: some values may be rounded.
FAQs on cake flour weight to volume conversion
250 milliliters of cake flour equals how many kilograms?
250 milliliters of cake flour is equivalent 0.137 kilograms.
How much is 0.137 kilograms of cake flour in milliliters?
0.137 kilograms of cake flour equals 250 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.