250 Ml of Cooked Rice to Kg Conversion

Question:
How many kilograms of cooked rice in 250 milliliters? How much are 250 ml of cooked rice in kg?

The answer is:
250 milliliters of cooked rice is equivalent to 0.264 kilogram(*)

Volume to 'Weight' Converter

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Results:

250 milliliters of cooked rice equals 0.264 kilogram. (*)
(*) To be more precise, 250 milliliters of cooked rice is equal to 0.26425 kilogram. All figures are approximate.

Milliliters of cooked rice to kilograms Chart

Milliliters of cooked rice to kilograms
160 milliliters of cooked rice = 0.169 kilogram
170 milliliters of cooked rice = 0.18 kilogram
180 milliliters of cooked rice = 0.19 kilogram
190 milliliters of cooked rice = 0.201 kilogram
200 milliliters of cooked rice = 0.211 kilogram
210 milliliters of cooked rice = 0.222 kilogram
220 milliliters of cooked rice = 0.233 kilogram
230 milliliters of cooked rice = 0.243 kilogram
240 milliliters of cooked rice = 0.254 kilogram
250 milliliters of cooked rice = 0.264 kilogram
Milliliters of cooked rice to kilograms
250 milliliters of cooked rice = 0.264 kilogram
260 milliliters of cooked rice = 0.275 kilogram
270 milliliters of cooked rice = 0.285 kilogram
280 milliliters of cooked rice = 0.296 kilogram
290 milliliters of cooked rice = 0.307 kilogram
300 milliliters of cooked rice = 0.317 kilogram
310 milliliters of cooked rice = 0.328 kilogram
320 milliliters of cooked rice = 0.338 kilogram
330 milliliters of cooked rice = 0.349 kilogram
340 milliliters of cooked rice = 0.359 kilogram

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

250 milliliters of cooked rice equals how many kilograms?

250 milliliters of cooked rice is equivalent 0.264 kilogram.

How much is 0.264 kilogram of cooked rice in milliliters?

0.264 kilogram of cooked rice equals 250 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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