250 Ml of Graham Flour to Pounds Conversion

Question:
How many pounds of graham flour in 250 milliliters? How much are 250 ml of graham flour in pounds?

The answer is:
250 milliliters of graham flour is equivalent to 0.331 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 250 milliliters of graham flour equals 0.331 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 250 milliliters of graham flour is equal to 0.33069 pounds. All figures are approximate.

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Milliliters of graham flour to pounds Chart

Milliliters of graham flour to pounds
160 milliliters of graham flour	=	0.212 pounds
170 milliliters of graham flour	=	0.225 pounds
180 milliliters of graham flour	=	0.238 pounds
190 milliliters of graham flour	=	0.251 pounds
200 milliliters of graham flour	=	0.265 pounds
210 milliliters of graham flour	=	0.278 pounds
220 milliliters of graham flour	=	0.291 pounds
230 milliliters of graham flour	=	0.304 pounds
240 milliliters of graham flour	=	0.317 pounds
250 milliliters of graham flour	=	0.331 pounds

Milliliters of graham flour to pounds
250 milliliters of graham flour	=	0.331 pounds
260 milliliters of graham flour	=	0.344 pounds
270 milliliters of graham flour	=	0.357 pounds
280 milliliters of graham flour	=	0.37 pounds
290 milliliters of graham flour	=	0.384 pounds
300 milliliters of graham flour	=	0.397 pounds
310 milliliters of graham flour	=	0.41 pounds
320 milliliters of graham flour	=	0.423 pounds
330 milliliters of graham flour	=	0.437 pounds
340 milliliters of graham flour	=	0.45 pounds

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

250 milliliters of graham flour equals how many pounds?

250 milliliters of graham flour is equivalent 0.331 ( ~ ¹/₄) pounds.

How much is 0.331 pounds of graham flour in milliliters?

0.331 pounds of graham flour equals 250 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.