250 Ml of Raw Rice to Grams Conversion
Question:
How many grams of raw rice in 250 milliliters? How much are 250 ml of raw rice in grams?
The answer is:
250 milliliters of raw rice is equivalent to 238 grams(*)
Volume to 'Weight' Converter
Milliliters of raw rice to grams Chart
Milliliters of raw rice to grams | ||
---|---|---|
160 milliliters of raw rice | = | 152 grams |
170 milliliters of raw rice | = | 162 grams |
180 milliliters of raw rice | = | 171 grams |
190 milliliters of raw rice | = | 181 grams |
200 milliliters of raw rice | = | 190 grams |
210 milliliters of raw rice | = | 200 grams |
220 milliliters of raw rice | = | 209 grams |
230 milliliters of raw rice | = | 219 grams |
240 milliliters of raw rice | = | 228 grams |
250 milliliters of raw rice | = | 238 grams |
Milliliters of raw rice to grams | ||
---|---|---|
250 milliliters of raw rice | = | 238 grams |
260 milliliters of raw rice | = | 247 grams |
270 milliliters of raw rice | = | 257 grams |
280 milliliters of raw rice | = | 266 grams |
290 milliliters of raw rice | = | 276 grams |
300 milliliters of raw rice | = | 285 grams |
310 milliliters of raw rice | = | 295 grams |
320 milliliters of raw rice | = | 304 grams |
330 milliliters of raw rice | = | 314 grams |
340 milliliters of raw rice | = | 323 grams |
Note: some values may be rounded.
FAQs on raw rice weight to volume conversion
250 milliliters of raw rice equals how many grams?
250 milliliters of raw rice is equivalent 238 grams.
How much is 238 grams of raw rice in milliliters?
238 grams of raw rice equals 250 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.