275 Ml of Powdered Sugar to Kg Conversion

Question:
How many kilograms of powdered sugar in 275 milliliters? How much are 275 ml of powdered sugar in kg?

The answer is:
275 milliliters of powdered sugar is equivalent to 0.13 kilograms(*)

Volume to 'Weight' Converter

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Results:

275 milliliters of powdered sugar equals 0.13 kilograms. (*)
(*) To be more precise, 275 milliliters of powdered sugar is equal to 0.13008 kilograms. All figures are approximate.

Milliliters of powdered sugar to kilograms Chart

Milliliters of powdered sugar to kilograms
185 milliliters of powdered sugar = 0.0875 kilograms
195 milliliters of powdered sugar = 0.0922 kilograms
205 milliliters of powdered sugar = 0.097 kilograms
215 milliliters of powdered sugar = 0.102 kilograms
225 milliliters of powdered sugar = 0.106 kilograms
235 milliliters of powdered sugar = 0.111 kilograms
245 milliliters of powdered sugar = 0.116 kilograms
255 milliliters of powdered sugar = 0.121 kilograms
265 milliliters of powdered sugar = 0.125 kilograms
275 milliliters of powdered sugar = 0.13 kilograms
Milliliters of powdered sugar to kilograms
275 milliliters of powdered sugar = 0.13 kilograms
285 milliliters of powdered sugar = 0.135 kilograms
295 milliliters of powdered sugar = 0.14 kilograms
305 milliliters of powdered sugar = 0.144 kilograms
315 milliliters of powdered sugar = 0.149 kilograms
325 milliliters of powdered sugar = 0.154 kilograms
335 milliliters of powdered sugar = 0.158 kilograms
345 milliliters of powdered sugar = 0.163 kilograms
355 milliliters of powdered sugar = 0.168 kilograms
365 milliliters of powdered sugar = 0.173 kilograms

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

275 milliliters of powdered sugar equals how many kilograms?

275 milliliters of powdered sugar is equivalent 0.13 kilograms.

How much is 0.13 kilograms of powdered sugar in milliliters?

0.13 kilograms of powdered sugar equals 275 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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