28.3 Ml of Cheese to Ounces Conversion

Question:
How many ounces of cheese in 28.3 milliliters? How much are 28.3 ml of cheese in ounces?

The answer is:
28.3 milliliters of cheese is equivalent to 0.949 ( ~ 1) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 28.3 milliliters of cheese equals 0.949 ( ~ 1) ounces. (*)
(*) To be more precise, 28.3 milliliters of cheese is equal to 0.94934 ounces. All figures are approximate.

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Milliliters of cheese to ounces Chart

Milliliters of cheese to ounces
19.3 milliliters of cheese	=	0.647 ounces
20.3 milliliters of cheese	=	0.681 ounces
21.3 milliliters of cheese	=	0.715 ounces
22.3 milliliters of cheese	=	0.748 ounces
23.3 milliliters of cheese	=	0.782 ounces
24.3 milliliters of cheese	=	0.815 ounces
25.3 milliliters of cheese	=	0.849 ounces
26.3 milliliters of cheese	=	0.882 ounces
27.3 milliliters of cheese	=	0.916 ounces
28.3 milliliters of cheese	=	0.949 ounces

Milliliters of cheese to ounces
28.3 milliliters of cheese	=	0.949 ounces
29.3 milliliters of cheese	=	0.983 ounces
30.3 milliliters of cheese	=	1.02 ounces
31.3 milliliters of cheese	=	1.05 ounces
32.3 milliliters of cheese	=	1.08 ounces
33.3 milliliters of cheese	=	1.12 ounces
34.3 milliliters of cheese	=	1.15 ounces
35.3 milliliters of cheese	=	1.18 ounces
36.3 milliliters of cheese	=	1.22 ounces
37.3 milliliters of cheese	=	1.25 ounces

Note: some values may be rounded.

FAQs on cheese weight to volume conversion

28.3 milliliters of cheese equals how many ounces?

28.3 milliliters of cheese is equivalent 0.949 ( ~ 1) ounces.

How much is 0.949 ounces of cheese in milliliters?

0.949 ounces of cheese equals 28.3 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.