28.3 Ml of Cream to Ounces Conversion

Question:
How many ounces of cream in 28.3 milliliters? How much are 28.3 ml of cream in ounces?

The answer is:
28.3 milliliters of cream is equivalent to 1.01 ( ~ 1) ounces^(*)

Volume to 'Weight' Converter

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Results: 28.3 milliliters of cream equals 1.01 ( ~ 1) ounces. (*)
(*) To be more precise, 28.3 milliliters of cream is equal to 1.0122 ounces. All figures are approximate.

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Milliliters of cream to ounces Chart

Milliliters of cream to ounces
19.3 milliliters of cream	=	0.69 ounces
20.3 milliliters of cream	=	0.726 ounces
21.3 milliliters of cream	=	0.762 ounces
22.3 milliliters of cream	=	0.798 ounces
23.3 milliliters of cream	=	0.833 ounces
24.3 milliliters of cream	=	0.869 ounces
25.3 milliliters of cream	=	0.905 ounces
26.3 milliliters of cream	=	0.941 ounces
27.3 milliliters of cream	=	0.976 ounces
28.3 milliliters of cream	=	1.01 ounces

Milliliters of cream to ounces
28.3 milliliters of cream	=	1.01 ounces
29.3 milliliters of cream	=	1.05 ounces
30.3 milliliters of cream	=	1.08 ounces
31.3 milliliters of cream	=	1.12 ounces
32.3 milliliters of cream	=	1.16 ounces
33.3 milliliters of cream	=	1.19 ounces
34.3 milliliters of cream	=	1.23 ounces
35.3 milliliters of cream	=	1.26 ounces
36.3 milliliters of cream	=	1.3 ounces
37.3 milliliters of cream	=	1.33 ounces

Note: some values may be rounded.

FAQs on cream weight to volume conversion

28.3 milliliters of cream equals how many ounces?

28.3 milliliters of cream is equivalent 1.01 ( ~ 1) ounces.

How much is 1.01 ounces of cream in milliliters?

1.01 ounces of cream equals 28.3 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.