3/4 Cup of Cooked Asparagus to Lb Conversion

Question:
How many pounds of cooked asparagus in 3/4 US cup? How much is 3/4 cup of cooked asparagus in lb?

The answer is:
3/4 US cup of cooked asparagus is equivalent to 0.289 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

3/4 US cup of cooked asparagus equals 0.289 ( ~ 1/4) pound. (*)
(*) To be more precise, 3/4 US cup of cooked asparagus is equal to 0.28948 pound. All figures are approximate.

US cups of cooked asparagus to pounds Chart

US cups of cooked asparagus to pounds
0.66 US cup of cooked asparagus = 0.255 pound
0.67 US cup of cooked asparagus = 0.259 pound
0.68 US cup of cooked asparagus = 0.262 pound
0.69 US cup of cooked asparagus = 0.266 pound
0.7 US cup of cooked asparagus = 0.27 pound
0.71 US cup of cooked asparagus = 0.274 pound
0.72 US cup of cooked asparagus = 0.278 pound
0.73 US cup of cooked asparagus = 0.282 pound
0.74 US cup of cooked asparagus = 0.286 pound
3/4 US cup of cooked asparagus = 0.289 pound
US cups of cooked asparagus to pounds
3/4 US cup of cooked asparagus = 0.289 pound
0.76 US cup of cooked asparagus = 0.293 pound
0.77 US cup of cooked asparagus = 0.297 pound
0.78 US cup of cooked asparagus = 0.301 pound
0.79 US cup of cooked asparagus = 0.305 pound
0.8 US cup of cooked asparagus = 0.309 pound
0.81 US cup of cooked asparagus = 0.313 pound
0.82 US cup of cooked asparagus = 0.316 pound
0.83 US cup of cooked asparagus = 0.32 pound
0.84 US cup of cooked asparagus = 0.324 pound

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

3/4 US cup of cooked asparagus equals how many pounds?

3/4 US cup of cooked asparagus is equivalent 0.289 ( ~ 1/4) pound.

How much is 0.289 pound of cooked asparagus in US cups?

0.289 pound of cooked asparagus equals 3/4 ( ~ 3/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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