3/4 Cups of Cooked Spinach to Pounds Conversion

Question:
How many pounds of cooked spinach in 3/4 US cups? How much is 3/4 cups of cooked spinach in pounds?

The answer is:
3/4 US cups of cooked spinach is equivalent to 0.372 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 3/4 US cups of cooked spinach equals 0.372 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 3/4 US cups of cooked spinach is equal to 0.37202 pounds. All figures are approximate.

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US cups of cooked spinach to pounds Chart

US cups of cooked spinach to pounds
0.66 US cups of cooked spinach	=	0.327 pounds
0.67 US cups of cooked spinach	=	0.332 pounds
0.68 US cups of cooked spinach	=	0.337 pounds
0.69 US cups of cooked spinach	=	0.342 pounds
0.7 US cups of cooked spinach	=	0.347 pounds
0.71 US cups of cooked spinach	=	0.352 pounds
0.72 US cups of cooked spinach	=	0.357 pounds
0.73 US cups of cooked spinach	=	0.362 pounds
0.74 US cups of cooked spinach	=	0.367 pounds
³/₄ US cups of cooked spinach	=	0.372 pounds

US cups of cooked spinach to pounds
³/₄ US cups of cooked spinach	=	0.372 pounds
0.76 US cups of cooked spinach	=	0.377 pounds
0.77 US cups of cooked spinach	=	0.382 pounds
0.78 US cups of cooked spinach	=	0.387 pounds
0.79 US cups of cooked spinach	=	0.392 pounds
0.8 US cups of cooked spinach	=	0.397 pounds
0.81 US cups of cooked spinach	=	0.402 pounds
0.82 US cups of cooked spinach	=	0.407 pounds
0.83 US cups of cooked spinach	=	0.412 pounds
0.84 US cups of cooked spinach	=	0.417 pounds

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

3/4 US cups of cooked spinach equals how many pounds?

3/4 US cups of cooked spinach is equivalent 0.372 ( ~ ¹/₄) pounds.

How much is 0.372 pounds of cooked spinach in US cups?

0.372 pounds of cooked spinach equals 3/4 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.