3/4 Cups of Sugar to Lb Conversion

Question:
How many pounds of sugar in 3/4 US cups? How much is 3/4 cups of sugar in lb?

The answer is:
3/4 US cups of sugar is equivalent to 0.333 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 3/4 US cups of sugar equals 0.333 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 3/4 US cups of sugar is equal to 0.33251 pounds. All figures are approximate.

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US cups of sugar to pounds Chart

US cups of sugar to pounds
0.66 US cups of sugar	=	0.293 pounds
0.67 US cups of sugar	=	0.297 pounds
0.68 US cups of sugar	=	0.301 pounds
0.69 US cups of sugar	=	0.306 pounds
0.7 US cups of sugar	=	0.31 pounds
0.71 US cups of sugar	=	0.315 pounds
0.72 US cups of sugar	=	0.319 pounds
0.73 US cups of sugar	=	0.324 pounds
0.74 US cups of sugar	=	0.328 pounds
³/₄ US cups of sugar	=	0.333 pounds

US cups of sugar to pounds
³/₄ US cups of sugar	=	0.333 pounds
0.76 US cups of sugar	=	0.337 pounds
0.77 US cups of sugar	=	0.341 pounds
0.78 US cups of sugar	=	0.346 pounds
0.79 US cups of sugar	=	0.35 pounds
0.8 US cups of sugar	=	0.355 pounds
0.81 US cups of sugar	=	0.359 pounds
0.82 US cups of sugar	=	0.364 pounds
0.83 US cups of sugar	=	0.368 pounds
0.84 US cups of sugar	=	0.372 pounds

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

3/4 US cups of sugar equals how many pounds?

3/4 US cups of sugar is equivalent 0.333 ( ~ ¹/₄) pounds.

How much is 0.333 pounds of sugar in US cups?

0.333 pounds of sugar equals 3/4 ( ~ ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.