3/4 Tbsp of Basil to Grams Conversion

Question:
How many grams of basil in 3/4 US tablespoon? How much is 3/4 tbsp of basil in grams?

The answer is:
3/4 US tablespoon of basil is equivalent to 0.943 gram(*)

Volume to 'Weight' Converter

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Results:

3/4 US tablespoon of basil equals 0.943 gram. (*)
(*) To be more precise, 3/4 US tablespoon of basil is equal to 0.94266 gram. All figures are approximate.

US tablespoons of basil to grams Chart

US tablespoons of basil to grams
0.66 US tablespoon of basil = 0.83 gram
0.67 US tablespoon of basil = 0.842 gram
0.68 US tablespoon of basil = 0.855 gram
0.69 US tablespoon of basil = 0.867 gram
0.7 US tablespoon of basil = 0.88 gram
0.71 US tablespoon of basil = 0.892 gram
0.72 US tablespoon of basil = 0.905 gram
0.73 US tablespoon of basil = 0.918 gram
0.74 US tablespoon of basil = 0.93 gram
3/4 US tablespoon of basil = 0.943 gram
US tablespoons of basil to grams
3/4 US tablespoon of basil = 0.943 gram
0.76 US tablespoon of basil = 0.955 gram
0.77 US tablespoon of basil = 0.968 gram
0.78 US tablespoon of basil = 0.98 gram
0.79 US tablespoon of basil = 0.993 gram
0.8 US tablespoon of basil = 1.01 gram
0.81 US tablespoon of basil = 1.02 gram
0.82 US tablespoon of basil = 1.03 gram
0.83 US tablespoon of basil = 1.04 gram
0.84 US tablespoon of basil = 1.06 gram

Note: some values may be rounded.

FAQs on basil weight to volume conversion

3/4 US tablespoon of basil equals how many grams?

3/4 US tablespoon of basil is equivalent 0.943 gram.

How much is 0.943 gram of basil in US tablespoons?

0.943 gram of basil equals 3/4 ( ~ 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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