3/4 Tbsp of Cream to Ounces Conversion

Question:
How many ounces of cream in 3/4 US tablespoons? How much is 3/4 tbsp of cream in ounces?

The answer is:
3/4 US tablespoons of cream is equivalent to 0.397 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 3/4 US tablespoons of cream equals 0.397 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 3/4 US tablespoons of cream is equal to 0.39667 ounces. All figures are approximate.

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US tablespoons of cream to ounces Chart

US tablespoons of cream to ounces
0.66 US tablespoons of cream	=	0.349 ounces
0.67 US tablespoons of cream	=	0.354 ounces
0.68 US tablespoons of cream	=	0.36 ounces
0.69 US tablespoons of cream	=	0.365 ounces
0.7 US tablespoons of cream	=	0.37 ounces
0.71 US tablespoons of cream	=	0.376 ounces
0.72 US tablespoons of cream	=	0.381 ounces
0.73 US tablespoons of cream	=	0.386 ounces
0.74 US tablespoons of cream	=	0.391 ounces
³/₄ US tablespoons of cream	=	0.397 ounces

US tablespoons of cream to ounces
³/₄ US tablespoons of cream	=	0.397 ounces
0.76 US tablespoons of cream	=	0.402 ounces
0.77 US tablespoons of cream	=	0.407 ounces
0.78 US tablespoons of cream	=	0.413 ounces
0.79 US tablespoons of cream	=	0.418 ounces
0.8 US tablespoons of cream	=	0.423 ounces
0.81 US tablespoons of cream	=	0.428 ounces
0.82 US tablespoons of cream	=	0.434 ounces
0.83 US tablespoons of cream	=	0.439 ounces
0.84 US tablespoons of cream	=	0.444 ounces

Note: some values may be rounded.

FAQs on cream weight to volume conversion

3/4 US tablespoons of cream equals how many ounces?

3/4 US tablespoons of cream is equivalent 0.397 ( ~ ¹/₂) ounces.

How much is 0.397 ounces of cream in US tablespoons?

0.397 ounces of cream equals 3/4 ( ~ ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.