3/4 Cup of Cooked Rice to Grams Conversion

Question:
How many grams of cooked rice in 3/4 US cup? How much is 3/4 cup of cooked rice in grams?

The answer is:
3/4 US cup of cooked rice is equivalent to 188 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 3/4 US cup of cooked rice equals 188 grams. (*)
(*) To be more precise, 3/4 US cup of cooked rice is equal to 187.56 grams. All figures are approximate.

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US cups of cooked rice to grams Chart

US cups of cooked rice to grams
0.66 US cup of cooked rice	=	165 grams
0.67 US cup of cooked rice	=	168 grams
0.68 US cup of cooked rice	=	170 grams
0.69 US cup of cooked rice	=	173 grams
0.7 US cup of cooked rice	=	175 grams
0.71 US cup of cooked rice	=	178 grams
0.72 US cup of cooked rice	=	180 grams
0.73 US cup of cooked rice	=	183 grams
0.74 US cup of cooked rice	=	185 grams
³/₄ US cup of cooked rice	=	188 grams

US cups of cooked rice to grams
³/₄ US cup of cooked rice	=	188 grams
0.76 US cup of cooked rice	=	190 grams
0.77 US cup of cooked rice	=	193 grams
0.78 US cup of cooked rice	=	195 grams
0.79 US cup of cooked rice	=	198 grams
0.8 US cup of cooked rice	=	200 grams
0.81 US cup of cooked rice	=	203 grams
0.82 US cup of cooked rice	=	205 grams
0.83 US cup of cooked rice	=	208 grams
0.84 US cup of cooked rice	=	210 grams

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

3/4 US cup of cooked rice equals how many grams?

3/4 US cup of cooked rice is equivalent 188 grams.

How much is 188 grams of cooked rice in US cups?

188 grams of cooked rice equals 3/4 ( ~ ³/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.